Easy No Bake Tiramisu (eggless)

Easy Peasy Dessert

This recipe is a fuss free method that simplifies the classic tiramisu without breaking a sweat. A quick fix to satisfy your sweet tooth!

Ingredients

  • 1 pack of lady finger
  • 60g sugar (Adjust accordingly to suit your taste, note that mascarpone does not have sweetness)
  • 300g heavy whipping cream
  • 300g mascarpone cheese
  • choco chips
  • cocoa powder for dusting
  • 320g espresso with 5g kahlua (Kahlua is optional)

Method

  • Prepare 7″x6″ glass dish
  • Beat your whipping cream and sugar until stiff peak
  • Add in the mascarpone into the cream, beat at low speed til well combined
  • Dip the lady finger quickly in the espresso mixture, lay it on the dish one by one to create the first layer. Do not soak as it will fall apart.
  • Spread the top with whipping cream mixture. Transfer the mixture to piping bags if you like to layer your tiramisu in transparent glass cup instead of a dish
  • Sprinkle some chocolate chips
  • Repeat the process for the succeeding layers.
  • Ends the topmost layer with the cream mixture It is best to chill overnight and dust it with cocoa powder before serving
Folded in the mascarpone into the whipped cream
Pretty Dessert!

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